Tuesday, April 15, 2008

A Word Of Advice

When the jar of Jerk Seasoning says to use one teaspoon of sauce per pound of meat, believe them. Follow the instructions. Do not use more because it looks like one teaspoon could not possibly coat all of that chicken. That stuff is hot. And water does not help. Neither does an icy Margarita. Ask me how I know.


  1. Milk- when something is too spicy drink milk- there is something in milk that will help cool the heat in peppers or spicy food.

  2. I know about the milk thing, but there is no milk here. Not even soy. ;-(


I'd love to hear what you really think! :-)

PS: I've had to disable Anonymous comments, because the spammers were killing me. If you are unable to comment, please email me your comment and I'll get it posted for you. Sorry. (stoopid spammers)